"There is a buzz around pinot grown in Mount Gambier and theres is a good reason for it. Cool growing conditions, rocky mineraly soils and low yielding vines have helped create a complex bouquet awash with true Pinot characters. It has hints of vanilla and fresh tobacco over spicy cherry notes. This is a more-ish tribute to the local landscape and begs for foggy evenings, an armchair and plenty of time to waste" Katie Spain, wine Writer, Adelaide Adveriser 2019
Critics Review: Award winning Coonawarra Shiraz
Our The Big Guns, Coonawarra Shiraz 2012 vintage was awarded: • 96 points by James Halliday "The 1.2ha vineyard produced 5 tonnes (100 dozen bottles); matured for 24 months in French hogsheads. A seriously good shiraz, wielding its power through persuasion, not brute force; high quality French oak is certainly obvious, but the waves of black fruits and ripe tannins carry the oak - or vice versa. Extended cellaring will be handsomely repaid." • Gold at the Melbourne International Wine Competition.