“Friends are angels that lift you up when your wings have forgotten how to fly. Many people walk through your life, but true friends leave footprints in your heart.” So raise your glass – here’s to friends.
Mount Gambier is even cooler than Malborough in NZ, so the long growing period allows the grapes to develop an abundance of flavours without losing the crisp freshness of true cool-climate grapes.
Single vineyard. Crisp apple and gooseberry notes, perfect for natural oysters, fresh salmon sashimi or chicken salad.
Three days a week our two little girls would stroll into the Cellar Door to say hello, and almost always they were holding flowers picked along the way. Alice’s flowers would proudly go to her Mum, while Lucy’s - with her arm out stretched proudly - went to me. “These are for you Dad,” she’d say.
One day - when she is old enough to enjoy in moderation - the burst of floral flavours in this Moscato will be my flowers to her. Dru and Nicole Reschke.
Great balance of sweetness and refreshing lime, Flowers for Lucy has low alcohol – making it easier to have a glass or two before or after dinner.
Food match: Summer berry trifle and homemade icecream.
Lucky I get all the emails or I would have missed this lovely well presented gift to give to a good friend (lucky her birthday is so close to mother’s day 😁👍)
I bought this as a gift
I bought this as a gift for my Mother to be delivered on Mother's Day, what an excellent gift, she loved it. Thank you!
Loaded with minerals, apple, acidity!
Loaded with minerals, apple, acidity! Would pair nicely with oysters! Rated the 2016 Vintage.
Crisp and classic
A soft fruity SB with a nice touch of smooth sweetness that is often missing in SB. Still crisp and classic but just a bit richer. Which is what I like too. At the cellar door in Coonawarra. Rated the 2018 Vintage.
♥ Organically grown
♥ Vegan Friendly
♥ Low in sulphur
♥ Dry wine
♥ No residual sugar
We love the people who make the journey to come and visit our cellar door in Coonawarra; they have Wanderlust. They are the daring explorer, the lover of life with tales of adventures and experiences from their many trips. This wine’s for you, intrepid travellers...
Decanting this wine for an hour will allow you to see the true depth of flavour, but also show you that this wine is almost unique at this price - in that it will get better over 10 years.
No residual sugar, below organic levels of sulphur, and organically grown. The dense fruit and the soft tannins with allow this wine to age well until 2030.
"Inky in colour pungent fruit aromas with a hint of cigar box cedar adding to the complexity, a big palate with lashings of tight restrained flavours, which will burst forth in due time, and it has a lovely, lingering tight finish. To really enjoy it now, please decant it, or have some patience as in time this will become a REALLY SUPERB WINE!!" Dan Traucki, wine writer
When wine is aged in fine oak barrels, a portion of it evaporates - winemakers call this the ‘angel’s share’. It was on this sentiment the Koonara angel was born.
Mount Gambier is the coolest region in mainland Australia, allowing flavours in the grapes to develop longer while still keeping their crispness. This produces rich lemon and lime Chardonnay. A complexity of minerality, flavours and long finish.
Food match: Coconut crusted lobster medallions with chilli and lime zest on a bed of pear, rocket and mango.
Silver - International Cool Climate Wine Show 2019Download tasting notes PDF - 2019 vintageDownload tasting notes PDF - 2018 vintageDownload tasting notes PDF - 2016 vintage
Comes in a box of 24
100% Mount Gambier. Everyone needs a Guardian Angel ...
A vibrant celebration of youthful chardonnay. Crisp and quite dry, it has good length and balance, alive with lemon and lime sherbet.
Mount Gambier is the coldest wine region in mainland Australia, allowing flavours in the grapes to develop longer while still keeping their crispness. This produces rich lemon and lime Chardonnay. The rocky flint under only 10cm of soil helps create a complexity of minerality, flavours and long finish.
Download tasting notes PDF – 2018 vintageDownload tasting notes PDF – 2015 vintage